Dupont Fahn Raymond Auxey Duresses Derriere Le Four Rouge 2020

Dupont Fahn Raymond Auxey Duresses Derriere Le Four Rouge 2020

P2209145

Regular price$51.42 USD
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In Perfect Condition

6x 750ml P2209035OC6Bundle 4 available $308.51 USD
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GENERAL DELIVERY INFORMATION

We deliver in a temperature controlled truck to your home, office, restaurant & hotel in all parts of Hong Kong Island, Kowloon and New Territories.
  • Our standard delivery is only $150 to a single address within Hong Kong Island, Kowloon and New Territories.  We offer free delivery for all orders over $3000
  • Delivery to Discovery Bay and Ma Wan is $400.
  • All orders placed before 1pm can be delivered the next working day.
  • All orders placed after 1pm will be delivered in 2 working days.
  • There is no delivery on Sundays and public holidays.
  • For same day urgent deliveries, our logistics partner charges an additional urgent fee of $350. Pickups at our office need to be done before closing at 7pm.  We ask for your mobile phone so that our delivery team can call you when they are on their way.

INTERNATIONAL DELIVERIES

For international deliveries, please contact us for further information at +852 2504-2221 or sales@ginsbergchan.com.

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About

Dupont Fahn

In the short time that Raymond Dupont-Fahn took over the family domaine, he has done an outstanding job in producing wines that always punch above their weight. The domaine is situated in the village of Tailly in Meursault, managing a total of 10 hectares around Meursault, Puligny-Montrachet and Auxey-Duresses.

Though he owns just the one Premier Cru of Puligny Les Folatieres, the many lieux-dits that he vinifies individually all show great distinction and class, and one in particular has always held a special place in his heart – Bourgogne “Chaumes des Perrieres”. This is essentially a declassified Meursault Dos d’Ane, with part of the terrain also lying within the Chaumes des Perrieres site too. This was a fallow plot at the time, purchased by his grandfather Jean in 1975. He had at the time judged the topsoil to be too shallow and subsequently applied for permission from the INAO to add in another 20cm layer of topsoil which was approved. However this was met with some heavy protesting by local growers which led to the site being downgraded to a Bourgogne appellation. Despite the declassification, this continues to be an excellent site that is located just above Coche-Dury’s own vineyards, and the roots penetrate deep below the rocks of Les Dos d’Ane whilst also benefiting from the climate and terroir of Chaumes des Perrieres.

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